Join us for a summer evening beneath the grand oak tree at Center for Land-Based Learning.

Guests will enjoy a beautiful farm-to-table family-style dinner prepared by local chef Juan Barajas of Savory Cafe. The evening includes a welcome cocktail, local wine and beer, and a thoughtfully prepared meal that celebrates the connection between food, farming, and community.

Center for Land-Based Learning is proud to be one of only eight Slow Food Farms in the United States. Our farm serves as a living classroom where future farmers, agricultural leaders, and natural resource stewards gain hands-on experience and inspiration.

Your ticket purchase provides critical funding for our Community Food Program. Your support will help us bring fresh nutrient-dense foods to Yolo and Sacramento neighborhoods with little access and provide markets for beginning farmers in our region.

Tickets: $125 per person