FARMS Leadership

About FARMS Leadership

"I learned that sustainable agriculture was an area of study and potential career that I was able to pursue. I also learned that diverse backgrounds/different perspectives are beneficial to approaching issues or addressing challenges."

The FARMS Leadership Program introduces high school students to the importance of environmentally-sound farming practices that preserve land and its resources for future generations.

Farms On Location

Over the course of a school year, selected youth participants attend monthly field days on farms, ranches, wildlife areas, agriculture businesses, and post-secondary institutions - gaining valuable insight into the food and agriculture industry. At the same time, they are taught leadership, teamwork, communication, and public speaking skills through team projects, event participating, and group discussions about the critical issues in our food system. FARMS participants are also given unique access to post-secondary institutions with agriculture, food, and environmental science programs, and provided an in-depth look at cutting-edge careers.

Why it matters.

Of those who have participated in the FARMS Leadership Program:

  • 92% say the FARMS Program changed their attitudes about food and agriculture
  • 92% say they are more open to new experiences
  • 91% say they care more about where their food comes from
  • 89% are more comfortable interacting with new people
  • 88% are better when working as a team
  • 80% try to buy more locally-grown food
  • 76% eat more fruits and vegetables in their diets